"Chai Kosher Consultations and Supervisions
draws upon 35 years of expertise
in all facets of kosher food production,
from farm to consumer.
We specialize in systems analysis, market assessment
and institutional and restaurant design.
As consultants, we assess real market place needs,
including the use of other kashrus agencies
for the client's ongoing hashgacha.
Our clients have included food processors, corporate
operations, tourist agencies, Passover programs,
distributors, retailers, not-for-profit organizations,
restaurants and caterers."
Rabbi Finman has been the
Director of Chai Kosher
since its inception in 1992.
                         
                                           
 chai kosher
                 consultations and supervisions
                
Rabbi Yisroel Finman, Director